Vegetables, Herbs & Fruit: An Illustrated Encyclopedia

Vegetables, Herbs & Fruit: An Illustrated Encyclopedia

The Ultimate Guide to Growing, Harvesting, and Cooking Your Own Produce

Unlock the full potential of your garden and kitchen with Vegetables, Herbs & Fruit: An Illustrated Encyclopedia. This comprehensive sourcebook is the definitive guide for anyone passionate about sustainability, wellness, and the joy of home-grown food.

Authored by world-renowned experts Matthew Biggs, Jekka McVicar, and Bob Flowerdew, this essential hardcover volume offers expert advice on over 270 edible plants. Whether you are a seasoned horticulturalist or a beginner starting your first window box, this encyclopedia provides the tools you need to thrive.

Why This Encyclopedia is a Must-Have:

• Comprehensive Plant Profiles: Detailed insights into a vast variety of vegetables, aromatic herbs, and luscious fruits.

• Expert Gardening Techniques: Master the art of cultivation with tips on soil health, climate-specific planting, pruning, and organic pest control.

• Sustainable Strategies: Learn advanced methods like companion planting and seasonal maintenance to ensure a productive garden year-round.

• From Garden to Table: Beyond growing, discover practical advice on harvesting, preserving, and medicinal uses, plus delicious recipes to savor your bounty.

• Stunning Visuals: Bursting with vibrant, full-color illustrations and an easy-to-navigate layout that makes it a beautiful addition to any bookshelf.

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